Bringing back the nostalgic authentic taste of Malaysia's favourite with MAGGI® Syiok Tom Yam Kaw.
Awaken your senses with a combination of fresh ingredients and springy noodles made from Australian wheat!
Satisfy your cravings in just 2 minutes!
Step 1: Boil 2 cups (360ml) of water, then add seasoning paste and vegetable garnishes included in the package.
Step 2: Add noodles and boil for 2 minutes.
Step 3: Enjoy!
Noodles: Wheat Flour (70%), Palm Oil, Salt, Mineral (Potassium Chloride), Stabilizers (Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate)
Seasoning: Palm Olein and Stearin Compound, Salt, Flavor Enhancer (Monosodium Glutamate), Lemongrass (6%), Sugar, Black Pepper, Chili (3%), Garlic (2%), Mineral (Potassium Chloride), Acidity Regulator (Malic Acid, Citric Acid), Flavor, Soy Sauce (Containing Wheat), Paprika Extract, Kaffir Lime Leaf, Acidity Regulator, Onion (0.04%).
Garnish: Red Radish, Cabbage, Chili containing Stabilizer, Flavor Enhancer, Acidity Regulator and Permitted Flavoring.
Food additives are from plant or synthetic sources.
AllergenItem | AllergenStatus | AllergenDescription | |
---|---|---|---|
Gandum |
yes
|
- No Values | - No Values |
Soya |
yes
|
- No Values | - No Values |
Krustasia |
yes
|
- No Values | - No Values |
Ikan |
yes
|
- No Values | - No Values |
Susu |
yes
|
- No Values | - No Values |
Saderi |
yes
|
- No Values | - No Values |
Biji Sawi |
yes
|
- No Values | - No Values |
Yes - according to the recipe with the addition
No - According to the recipe, no additive
N / A - not specified