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Roti Jala Kelantan

Quick Kelantanese Net Crepe (Roti Jala)

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Sederhana

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30 Min

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This iconic Kelantan dish is beautiful to look at, delicious to enjoy. Match it with chicken kuzi, oh fight to eat it!

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Ingredients

15 servings

This dish has been optimized for 15 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Cooking Oil
15  tbsp
Flour
3  cups
Egg
1 
MAGGI® CukupRasa™
1  tsp
Evaporated Milk
1  cup
Water
2  cups
Tumeric Leaf
2  tsp
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Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

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Carbohydrates
21.13 g
Energy
208.41 kcal
Fats
11.85 g
Protein
4.23 g
Nutrition Table Footer

Recipe steps

30 min

3 min

2 min

5 min

20 min

Roti Jala Kelantan

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30 min

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In a bowl, mix all ingredients until well mix.

Evaporated Milk

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Egg

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Turmeric Powder

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Water

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MAGGI® CukupRasa™

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Flour

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Roti Jala Kelantan

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Recipe steps

30 min

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Heat flat pan, pour a little bit of oil.

Corn Oil

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Roti Jala Kelantan

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30 min

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Fill bottle with batter and pour it on to the pan.
Roti Jala Kelantan

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Recipe steps

30 min

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Cook for 1-2 minutes and put on a flat plate to fold the roti jala.
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