A spicy stir fried dish of water spinach flavored with chillies and shrimp paste.
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Ingredients
2
servings
This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
Baby Spinach
300 g
Cooking Oil
1 sudu besar
Red Onion
3
Garlic
3 ulas
Peppers, Hot Chili, Red, Raw
2
MAGGI® CukupRasa™
1 sudu besar
Shrimp Paste
1 sudu kecil
Water, Tap, Drinking
2 sudu besar
Utensils and appliances
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Nutrition Table Footer
Karbohidrat
23.55 g
Tenaga
164.85 kcal
Lemak
5.99 g
Protein
8.51 g
Nutrition Table Footer
Recipe steps
10 min
3 min
3 min
3 min
1 min
Recipe steps
10 min
In a frying pan, heat the cooking oil. Add in the red onions, garlic and red chillies and sauté until they harmonize into a lovely aroma.
Cooking Oil
0
Red Onion
0
Red chili
0
Garlic
0
Recipe steps
10 min
Next, toss in your water spinach and sauté for a bit longer.
Water spinach (Kangkung)
0
Recipe steps
10 min
Finally, add in the MAGGI® CukupRasa™, shrimp paste and water. Fry on high heat for 2 to 3 minutes until the water spinach wilts.