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Baked Golden Chicken

Baked Golden Chicken

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762 Min

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Simply the best dish of the evening! Get lightly browned and juicy roast chicken that will satisfy the cravings of kids and adults. With just a dash of MAGGI® CukupRasa™ marinade to enhance your tastebuds, you will get everyone coming back for more.

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Ingredients

12

This dish has been optimized for 12 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Farm chicken, raw
1 
MAGGI® CukupRasa™
2.5  tbsp
Yellow Onion
4 
Spices, Pepper, Black
2  tsp
181971
Butter
0.5 
Chinese Cabbage
2  heads
MAGGI® Tomato Ketchup
0.33  cup
MAGGI® Oyster Sauce
1  tbsp
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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

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Carbohydrates
8.33 g
Energy
187.12 kcal
Fats
10.44 g
Protein
16.39 g
Nutrition Table Footer

Recipe steps

762 min

720 min

4 min

5 min

3 min

30 min

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762 min

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Clean chicken and let it dry to on a rack to remove the access water. Once the chicken is dry, rub the MAGGI® CukupRasa all over chicken. Marinate overnight.
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Recipe steps

762 min

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In a bowl, MAGGI® Tomato sauce and MAGGI® Oyster sauce. Mix well.
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762 min

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Using baking tray. Arrange yellow onion, sprinkle black pepper, and top with sliced butter.
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762 min

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Put the marinated chicken on the tray, and brush the sauce mix overall chicken.
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Recipe steps

762 min

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Pre heat oven at 180c. Bake chicken for 30 minutes or until golden brown. Glaze with the sauce mix every 10 minutes. Arrange the blanched bok choy on plate, add t
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