This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
Cooking Oil
2sudu besar
Shallots
2
Garlic
3ulas
Bird's Eye Chilli
2sprigs
Prawns
150g
Carrot
100g
Baby Corn
100g
Kailan
100g
Water
1.5cawan
MAGGI® CukupRasa™
2sudu kecil
Corn Flour
1sudu besar
Egg
1
Utensils and appliances
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Our 5 best tips & tricks for customized portion sizes.
Nutritional Information
Nutrition Table Footer
Karbohidrat
8.94 g
Tenaga
113 kcal
Lemak
5.64 g
Protein
7.08 g
Nutrition Table Footer
Recipe steps
10 min
2 min
1 min
2 min
4 min
1 min
Recipe steps
10 min
Heat cooking oil. Fry the sliced red onion and garlic with bird's eye chili.
Recipe steps
10 min
Add the prawn, fry until half cooked.
Recipe steps
10 min
Add sliced carrots and young corn. Once the vegetable soften, add the mustard greens.
Recipe steps
10 min
Add water and MAGGI® CukupRasa. Mix well. After boiling. Add the corn flour mixture. Stir until thicken.
Recipe steps
10 min
Turn off the stove. Add the eggs and mix slowly. Once the eggs are cooked, ready to serve.