Easy Harvest Gourmet Murtabak
Sederhana
•45 Min
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Ingredients
16
ingredient_quantity
recipe ingredient
Cooking Oil
2
tbsp
Onion
2
Garlic
4
cloves
Curry Leaf
3
sprigs
MAGGI® Sambal Tumis
2
packets
Curry Powder
2.5
tbsp
Harvest Gourmet Stir Fry Mince
1
packet
Potato
150
g
Water
1
cup
MAGGI® CukupRasa™
1.5
tsp
Sugar
2
tsp
Tamarind Paste
1
tsp
Spring Roll Skin
16
Flour
2
tbsp
Water
0.25
cup
Cooking Oil
0.5
cup
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Karbohidrat
26.93 g
Tenaga
291.65 kcal
Lemak
17.03 g
Protein
7.72 g
Nutrition Table Footer
6 min
10 min
3 min
1 min
15 min
10 min
Recipe steps
45 min
Heat cooking oil, fry the ground ingredients with curry leaves until dry. Add MAGGI® Sambal Tumis and curry powder. Stir until the oil breaks.
Recipe steps
45 min
Add Harvest Gourmet® Stir Fry Mince, potatoes and water. Stir until slightly dry.
Recipe steps
45 min
Add MAGGI® CukupRasa ™, sugar and tamarind paste. Stir well. Set it aside.
Recipe steps
45 min
Mix wheat flour and water.
Recipe steps
45 min
Place the filling in the popiah skin and fold neatly. Glue using a flour mixture. Wrap for a second layer and glue. Repeat for all.
Recipe steps
45 min
Heat cooking oil, fry until crisp. Lift and ready to serve.