Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

Seafood Combo ala Shellout

Name: Seafood Combo ala Shellout
Prep time: 5 s
Cook time: 20 s
Total time: 26 s
Yield: 10
Cuisine: Tempatan,Fusion
Ingredients: 1/3 Cup Corn Oil; 200 Grams Onion; 20 Grams Garlic; 20 Grams Ginger; 1/3 Cup Water; 2 Packets MAGGI® Sambal Tumis 30g; 2 Stalks Lemongrass; 2 Sprigs Curry Leaf; 4 Tablespoons Fish Curry Powder; 2 Tablespoons MAGGI® Oyster Sauce; 3 Pieces Dried Tamarind; 1 Unit Lemon; 2 Tablespoons Sugar; 100 Mililliters Water; 3 Units Crab; 300 Grams Prawns; 100 Grams Clams; 150 Grams Squid; 200 Grams Broccoli; 2 Units Corn; 200 Grams Carrot

(0)

Mudah

•

26 Min

The best way to feast on this delicious serving of seafood galore is with your bare hands!

Read Less

Ingredients

10 servings

Cooking Oil

0.33 cup

Red Onion

200 g

Garlic

20 g

Ginger Root, Raw

20 g

Water

0.33 cup

MAGGI® Sambal Tumis

2 packets

Lemongrass

2 tangkai

Curry Leaf

2 sprigs

Curry Powder

4 tbsp

MAGGI® Oyster Sauce

2 tbsp

Tamarind Paste

3 keping

Lemon

Sugar

2 tbsp

Water

100 ml

Crab

Shrimps

300 g

Clams

100 g

Squid

150 g

Broccoli, Raw

200 g

Corn

Carrot

200 g

Utensils and appliances

Nutritional Information

Nutrition Table Footer

Carbohydrates

19.48 g

Energy

216.19 kcal

Fats

11.05 g

Protein

11.72 g

Nutrition Table Footer

Recipe steps

26 min

5 min

3 min

2 min

5 min

1 min

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Heat pan and stir-fry blended shallot, garlic ang ginger until slightly dry. Add in MAGGI® Sambal Tumis. Fry until the oil separates.

Ginger

Garlic

Corn Oil

MAGGI® Sambal Tumis

Water

Onion

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Add in lemongrass, curry leaves and the curry powder that has been mixed with water, MAGGI® Oyster Sauce, fish sauce, dried tamarind and lime juice. Stir in thoro

Lemongrass

MAGGI® Oyster Sauce

Dried Tamarind

Lemon

Sugar

Fish Curry Powder

Curry Leaf

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Pour in water and give it a good stir.

Water

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

In a big pot, boil water and add in the seafood and vegetables. Let it boil until it’s cooked.

Crab

Squid

Carrot

Broccoli

Prawns

Corn

Clams

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Take 1 cup of stock from the boiled ingredients and strain the seafood and vegetables.

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Mix it with the gravy, seafood and vegetables until well combined.

Pause

Play

Restart Timer

Recipe steps

26 min

Start Timer

Lay out the dish in a large serving dish and serve with pitta bread or corn rice!

With pictures

Seafood Combo ala Shellout

Share recipe

Ingredients

Utensils and appliances

Overlay Header

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps